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Volume 22 No. 35
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Power Players: Levy

Photo: Alex Martinez Photography

CEO, E15

Chief Creative Officer

President and Chief Executive Officer

Executive Vice President Development

Lansing, known for his appetite for tastings at Levy’s sports and other venues, has grown the company’s culinary footprint in minor league baseball as the Chicago-based company leads the low-price, fan-friendly concessions movement at Mercedes-Benz Stadium and State Farm Arena in Atlanta. Faulkner heads Levy’s E15 analytics and technology arm, which has introduced a robotic kitchen assistant at Dodger Stadium and self-service, cashless kiosks at other venues. Faulkner says the automated assistant will be coming to more venues. Weber has championed the ideas of creating food stories and culinary experiences at specific venues, such as welcoming Chicago’s celebrity chefs at Wrigley Field and bringing Vegas flair to food and drink at T-Mobile Arena. Wineman is one of Levy’s top sales executives and helped foster its growth to approximately 200 sports and other venues including the Rose Bowl, Levi’s Stadium, Churchill Downs and Charlotte Motor Speedway.