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Tottenham and its catering partner, Levy Restaurants UK, "further enhanced the premium offering at its new stadium" by announcing a partnership with Michelin-starred chef Chris Galvin, according to Rebecca Wayman of BDAILY. Galvin, a lifelong Tottenham fan, "is the latest name announced to be bringing his fine-dining experience to the On Four lounges and suites at the venue," along with the Roux family, as the club aims to "redefine the premium experience within football." Scheduled to open next year, On Four, located on level four of the 61,559-capacity stadium, "will offer a line-up of world-renowned chefs in one location, providing a level of choice never achieved at a sporting venue." In total, six "signature chefs," who run a combined 18 restaurants in locations ranging from London to Dubai, will provide a "refined and varied menu" for guests on different matchdays throughout the season. A glass-fronted, temperature-controlled display vault offers guests the opportunity to store their favorite wines, cognacs and liquors in The H Club throughout the season, while guests "will also experience the exclusive presentation of the Man of the Match award after each game" (
BDAILY, 10/25).
